Canada regulatory updates
Older news
CBSA Extension of the Re-investigation on Gypsum Board from the USA
On February 12, 2018, the Canada Border Services Agency (CBSA) announced the initiation of a re-investigation to update… Read more
CBSA Announces Changes to Anti-dumping and Countervailing Program
As a result of the amendments to the Special Import Measures Act and the Special Import Measures Regulations… Read more
Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP)
On January 23, 2018, Canada and ten other countries agreed on the core elements of a new agreement… Read more
Consultations on Amendment 15 to the Energy Efficiency Regulations on Appliances and Equipment
The Government of Canada is committed to improving energy efficiency standards for appliances and equipment, taking action on… Read more
Certification of radiation devices or Class II prescribed equipment
The Canadian Nuclear Safety Commission (CNSC) has updated its guide RegDoc-1.5.1 on the certification of radiation devices or… Read more
Tariff Rate Quota filled on Food Preparations containing Certain Dry Weight Milk Solids
Global Affairs Canada issued a notice to inform importers that the 2018 tariff rate quota (TRQ) for food… Read more
CITT Issues Notice of Expiry of Order Concerning the Dumping of Carbon Steel Welded Pipe
On April 4, 2018, the Canada International Trade Tribunal (CITT) announced that its order made on August 19,… Read more
CFIA Update to the Plant Health Potentially Injurious Organisms Program
The Canadian Food Inspection Agency (CFIA) has issued a notice advising the streamlining of its plant protection program… Read more
Provisional Duties Now Payable on Certain Dry Wheat Pasta from Turkey
On March 28, 2018, the Canada Border Services Agency (CBSA) issued a Notice of Preliminary Determinations to announce… Read more
CFIA Notice – AIRS update on pasteurized / unpasteurized cheese
The Canadian Food Inspection Agency issued a notice to the importing industry advising of changes to import requirements… Read more